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Easy Raspberry Swirl Cheesecake

sarahscucinabella.com
  • 30 minutes
  • Serves 6 to 8

INGREDIENTS

2 cups

vanilla wafers

1/2 cup

unsalted butter, cut into pieces

1/2 cup

granulated sugar, plus 2 tbsp, divided

1 8 ounce package

cream cheese, softened to room temperature

1 tsp

lemon zest

1 cup

heavy cream

2 tbsp

cornstarch

1

package (10 oz) frozen raspberries, thawed

Additional vanilla wafers (for garnish), if desired