INGREDIENTS
8 1/2 oz
cake flour
8 1/2 oz
bread flour
1 1/4 tsp
baking soda
1 1/2 tsp
baking powder
1 1/2 tsp
coarse salt,
10 oz
unsalted butter, softened
12 oz
dark brown sugar
6 oz
white sugar
2
large eggs
3 tsp
vanilla extract
2 cups
chocolate chips
16
chocolate truffles