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Hazelnut shortbread cookies recipe

Julia's Album
  • 25 minutes
  • Serves 30 to 40

INGREDIENTS

1/2 cup

hazelnuts (2 oz)

1/4 cup

white sugar

3/4 cup

plus 2 tablespoons all-purpose flour

1 stick

cold unsalted butter, cut into small pieces

1/4 cup

powdered sugar (for dusting)