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Creamy Potato Soup

Alyssa Rivers, The Recipe Critic
  • minutes
  • Serves 12

INGREDIENTS

2 qt

water

8

potatoes

4 cans

chicken broth

1 small

onion

1 tsp

salt

1 tsp

coarse ground pepper

3/4 cup

flour

2 cups

water

1 1/2 cups

heavy cream

1 cup

butter

1 1/2 cups

colby-monterey jack cheese

1/4 cup

bacon bit

1/4

green onion