INGREDIENTS
1/3 cup
brown sugar
6 tbsp
butter
1/4 cup
caramel ice cream topping
12 servings
caramel ice cream topping
32 oz
cream cheese
4
eggs
1/4 cup
flour
1/4 cup
heavy whipping cream
1/2 cup
milk chocolate chips
2 tbsp
pecans
1 cup
sugar
1 tsp
vanilla extract