INGREDIENTS
115 gs
butter
2 tbsps
coconut oil
2 larges
eggs
1/3 cup
granulated sugar
1 tsp
vanilla extract
100 gs
sourdough discard
125 gs
all purpose flour
1/2 cup
grind cornmeal
2 tsps
baking powder
1/2 tsp
baking soda
1 tsp
sea salt
1/2 cup
half & half