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Giant White Chocolate Pecan Cookies

Alyssa Rivers, The Recipe Critic
  • 34 minutes
  • Serves 12

INGREDIENTS

1 3/4 cups

all purpose flour

1 tsp

coarse salt

1 tsp

baking soda

1 stick

plus 6 tablespoons unsalted butter, softened

1 1/4 cups

packed brown sugar

1/4 cup

granulated sugar

1

large egg plus 1 large egg yolk

1 1/2 tsp

pure vanilla extract

8 oz

white chocolate, chopped into ½" - ¾" pieces

4 oz

pecan halves, coarsely chopped

4 oz

toffee bits