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Chorizo Queso Dip with Beer and Chiles

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 3

INGREDIENTS

1/2 lb

ground pork chorizo

3/4 cup

dark beer (I used a porter)

1

jalapeño, seeded and minced plus more for garnish

1/3 cup

evaporated milk, plus more if needed

1 lb

shredded medium cheddar cheese

2 tbsp

diced canned green chiles

Tortilla chips or french fries for serving