INGREDIENTS
1 1/2 cups
blackberries
1 1/2 cups
digestive biscuits
45 gs
butter
1 3/4 cups
full-fat cream cheese
1/3 cup
full-fat
1/2 cup
caster/superfine sugar
1 1/2 tbsps
cornstarch
2 media
uk /us eggs
1/2 tbsp
lemon juice
1/2 tsp
vanilla bean paste
1
lemon zest
1/2 cup
blackberries