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Favoreats LLC

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Rigatoni Bolognese

Katie at the Kitchen Door
  • minutes
  • Serves 6 to 8

INGREDIENTS

1/4 lb

Bacon

1 lb

Ground beef

1 lb

Ground pork

3

Carrots

1/2 tsp

Chili flakes

6

Garlic cloves, large

1

Onion, large

1 28 ounce can

Tomatoes

2 tbsp

Tomato paste

2 lb

Rigatoni

1

Salt and pepper

2 tbsp

Olive oil

2 tbsp

Butter

2/3 cup

Red wine, dry

2 cups

Water