INGREDIENTS
3 1/2 lb
pork shoulder roast
6 tbsp
brown sugar
2 tsp
garlic powder
2 tbsp
paprika
2 tsp
onion powder
1 tsp
salt
1/2 tsp
pepper
350 mls
root beer
1 tsp
worcestershire sauce
1/2 cup
chicken stock
2 cups
barbecue sauce
1 serving
rolls and coleslaw
1