INGREDIENTS
6
slices Bacon, cooked
1
White or yellow onion, medium
2
lbs Yukon gold potatoes
1 12 ounce can
2% evaporated milk
3 cups
Chicken or vegetable stock, good-quality
1/3 cup
All-purpose flour
1/2 tsp
Black pepper, freshly-cracked
1 tsp
Kosher salt
4 tbsp
Bacon grease* (or butter)
1 cup
Cheddar cheese, reduced-fat sharp
1/2 cup
Greek yogurt or low-fat sour cream, plain low-fat