INGREDIENTS
2 cups
flour
1/2 cup
dutch-process cocoa powder
2 tbsp
espresso powder
1/2 tsp
salt
1 cup
tablespoon butter
1 cup
sugar
1 large
egg
1 tsp
vanilla extract
4 oz
chocolate chips
1 tbsp
butter
1/4 cup
heavy cream
2 tbsp
international delight irish creme coffee creamer
1/2 cup
confectioners' sugar