INGREDIENTS
1 tbsp
Basil, dried
3 cups
Bell peppers
8 cloves
Garlic
2 cups
Onions
1 tbsp
Oregano, dried
12 oz
Tomato paste
3 cups
Tomato puree
1
Pepper
1 lb
Pizza dough
1
Salt
2 tbsp
Olive oil
1
Parmesan
2
lbs Meatballs
1 pound low moisture, mozzarella, sliced