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Chicken with Parmesan Cream Sauce

Deborah, Taste and Tell
  • 36 minutes
  • Serves 4

INGREDIENTS

16 ozs

chicken breasts

1 serving

salt and pepper

1 tbsp

olive oil

1 cup

chicken broth

1/4 cup

onion

3/4 cup

cherry tomatoes

2 tbsp

whipping cream

1/4 cup

butter

3 tbsp

parmesan cheese

1/4 cup

basil