logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Low-Carb Breakfast Enchiladas

Lauren Miyashiro
  • minutes
  • Serves 4

INGREDIENTS

6

slices Bacon

1

Avocado

2 cups

Baby spinach

1 1/2 cups

Black beans

1 cup

Cherry tomatoes

1

Cilantro

8

Eggs, large

1

Pico de gallo

1

Black pepper, Freshly ground

1

Kosher salt

1

Cooking spray

4 tbsp

Butter

1/2 cup

Cheddar cheese

1/4 cup

Milk

1/2 cup

Monterey jack

1/2 cup

Enchilada sauce