Blueberry Cobbler Cookie Dough Bites [vegan + gluten-free]

oats, ground into flour (40 grams oats)

no salt added chickpeas, rinsed and drained (65 grams)

frozen (or fresh) blueberries (70 grams), thawed and pureed

coconut flour

cinnamon

vanilla (or ¼ tsp vanilla bean powder)