INGREDIENTS
5
Bacon strips, thick-sliced
1 lb
Johnsonville original brats
2
Garlic cloves
1
Onion, large
1 tbsp
Dijon mustard
1/4 tsp
Pepper
16
Dinner rolls
2 cups
Cheddar and sour cream potato chips
1
package Cream cheese
1 cup
Beer or nonalcoholic beer, dark