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Favoreats

Favoreats LLC

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Oven-Fried Potato Latkes

Jennifer Segal
  • 40 minutes
  • Serves 18

INGREDIENTS

2

russet potatoes

1

Yellow onion, medium

2

Eggs, large

1/4 cup

All purpose flour

2 tsp

Baking powder

2

scant tsp Salt

1 cup

Vegetable oil