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Roasted Beet Salad with Honey Balsamic Vinaigrette

Kelly @ Trial and Eater
  • 45 minutes
  • Serves 4

INGREDIENTS

1

Avocado

2

Beets, medium

1/4 cup

Cranberries, dried

4 cups

Greens and/or arugula, mixed

1

Honey balsamic vinaigrette

1/2 cup

Pistachios, roasted

1/2 cup

Goat cheese