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Thai Zucchini Noodle Bowls

Fooduzzi
  • minutes
  • Serves 2

INGREDIENTS

2

Bell peppers

1 1/4 tsp

Garlic

1 1/2 tsp

Ginger

8 oz

Mushrooms

2

Zucchinis

1 tsp

Honey/maple syrup

1/4 cup

Nut butter

1 tsp

Sriracha

1

Salt+pepper

1 tbsp

Olive oil

1

Water, hot

3 and 1/2 tsp. low-sodium Tamari or liquid aminos, divided