INGREDIENTS
1/2 cup
salted butter, melted and slightly cooled
6 tbsp
granulated white sugar
6 tbsp
light brown sugar
1
egg
1/2 tsp
pure vanilla extract
1 cup
all-purpose flour
1/2 tsp
kosher salt
1/2 tsp
baking soda
1 cup
semi-sweet chocolate chips
1 cup
crushed Kettle Brand Potato Chips (I used the Sea Salt flavor), about 2 ounces
1/2 cup
oatmeal
1/2 cup
chopped pecans
3 pints
ice cream
Decorate with chocolate hard shell (1/2 cup chocolate chips melted with 2 tablespoons of coconut oil), sprinkles, mini chocolate chips, or nuts, and more crushed potato chips