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Favoreats

Favoreats LLC

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Whole Wheat Cranberry Coconut Bread

Heather McCurdy
  • 55 minutes
  • Serves 8

INGREDIENTS

1 cup

Cranberries, fresh or frozen

2

Eggs, large

1

Honey

1 1/2 tsp

Baking powder

1 3/4 cups

Freshly milled wheat flour

1/2 tsp

Salt

2 tbsp

Sugar

1/2 cup

Coconut flakes, unsweetened

4 tbsp

Butter, unsalted

1 1/2 cups

Milk