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Kori Gassi (Mangalorean chicken curry)

Anushree Jayaram
  • 30 minutes
  • Serves 4

INGREDIENTS

2 lb

Chicken

5 cloves

Garlic

2 cups

Onion

1

Tomato, medium sized

1 cup

Coconut milk, canned or homemade

1/4 tsp

Black pepper

1

small piece Cinnamon stick

3 tbsp

Kundapur masala powder [ see note below

1/2 tsp

Turmeric, powder

3 tbsp

Coconut oil

1 cup

Coconut

1

Water