Favoreats
Favoreats LLC
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INGREDIENTS
1/2 cup
Olive Oil
2
Limes, juiced
2 tbsp
Peach Preserves
2
Chipotle Peppers in Adobo Sauce
1/2 tsp
Salt
1 1/2
lbs Pork Tenderloin
2
Red Bell Peppers
2
Yellow Bell Peppers
1
Yellow Onion
6 tsp
Sour Cream