INGREDIENTS
1 serving
chili
6 slices
bacon
2 lb
ground beef
1 large
onion
4 cloves
garlic
1 serving
kosher salt
1/4 cup
chili powder
1 Tbs
ground cumin
2 tsps
paprika
2 tsps
oregano
2 Tbs
tomato paste
6 oz
lager beer
2 tbsp
cocoa powder
28 oz
canned tomatoes
2 cups
beef broth
30 oz
black beans
1 tbsp
hot sauce
1 serving
cheddar cheese
1 serving
cream
1 serving
increase the heat to high
1
stir in the beef
1 serving
stir the hot sauce into the chili and season
1 serving
recipe adapted from food network magazine
1 serving
printable version