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Easy Italian Pasta & Chicken Dish Recipe

Kate
  • 35 minutes
  • Serves 6

INGREDIENTS

1

jar Alfredo Sauce

1 cup

milk

2

breasts cooked and diced chicken (seasoned with Montreal Chicken seasoning)

1/2 tsp

Italian Seasoning

1/2 tsp

salt

1/4 tsp

pepper

16 oz

rotini pasts (cooked, rinsed and drained)

1 cup

shredded mozzarella cheese