INGREDIENTS
3
large Zucchini
2 tbsp
Olive Oil
1 lb
Ground Beef
1
Onion, finely chopped
2 cloves
Garlic, minced
1 cup
Cooked Rice
1 tbsp
Fresh Basil, chopped
1/4 tsp
Fresh Oregano, chopped
1/2 tsp
Paprika
1
Jar Spaghetti Sauce, divided
8 oz
Monterey Jack Cheese, Shredded and divided
Sale and Pepper