INGREDIENTS
1
Young whole chicken (4-5 lbs)
1 cup
peas
1
bunch Asparagus, fresh
2
Carrots (diced) - 1/2 cup
2
Cobs of sweet corn
1
Onion, medium
2
Scallions (sliced) = 1/2 cup
1
Vadalia onion (chopped) = 1/2 cup, Sweet
4
Yukon gold potatoes
1
Black pepper, Fresh cracked
1
Kosher salt