INGREDIENTS
4 slices
butcherbox bacon until
1/4 c
cranberries
1/4
orange
2
ea cloves
1 tsp
allspice
1 c
turbino sugar
1 c
water
5
ea cranberries
1 slice
orange
3 ozs
lilet blanc
2 tbsp
es bitters
2 ozs
cranberry bacon simple syrup
2 ozs
apple cider
1 slice
burnt orange