INGREDIENTS
10
lasagna noodles
1 lb
ground beef
1/2 tbsp
seasonings
1 tsp
garlic salt
1 tbsp
garlic
1/2
onion
1/2 tsp
salt
1/2 tsp
ground pepper
24 ozs
marinara sauce
15 ozs
ricotta
1 large
egg
1/3 cup
parmesan
1 1/2 cups
mozzarella cheese
1 tbsp
parsley flakes
1 serving
parsley