INGREDIENTS
1
unit sweet potato
1
unit poblano pepper
1
unit onion
1/4 oz
cilantro
1
unit roma tomato
3
unit radishes
1 tbsp
southwest spice blend
2
unit flour tortillas
1/2 cup
cheddar cheese
1/2 cup
mozzarella cheese
4 tbsp
cream
1
unit lime
4 tsp
vegetable oil
2 tsp
olive oil
1 serving
salt
1 serving
bell pepper