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Moist and Easy Coconut Cake with Cream Cheese Frosting

Si Foster, A Bountiful Kitchen
  • 110 minutes
  • Serves 12

INGREDIENTS

270 g

all purpose flour* see recipe notes

6 g

baking powder

6 g

baking soda * *baking soda weighs a bit more than baking powder

2 7/10 g

salt

226 g

butter

300 g

granulated sugar

3

eggs plus one room temperature* see notes

4 2/3 g

vanilla extract

227 g

greek yogurt

1 cup

coconut ) i use baker's coconut *see recipe notes

1 1/2 cups

coconut )

113 g

cream cheese full fat not reduced calorie or

113 g

tablespoons butter room temperrature

4 2/3 g

vanilla

1 pinch

sea salt

397 1/4 g

powdered sugar