Favoreats
Favoreats LLC
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INGREDIENTS
60 mls
balsamic vinegar
10 mls
dijon mustard
4 gs
mayonnaise
2 gs
kosher salt
1/4 tsp
black pepper
120 mls
olive oil
454 gs
flat iron steak
1 serving
kosher salt
1 serving
bell pepper
30 mls
olive oil
4 cups
arugula
4 cups
romaine lettuce
2 cups
radicchio
1 cup
cherry tomatoes
1/2 cup
cucumber
1/4 cup
radish
1/4 cup
red onion
1 medium
avocado
1/4 cup
feta cheese