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Andouille Breakfast Potatoes

what2cook.net
  • 35 minutes
  • Serves 6

INGREDIENTS

1 serving

enough potatoes to feed your “crew”

1/2 lb

andouille sausage

1/2 cup

onion

1 sprig

rosemary

1 Tbsp

vegetable oil

1 serving

tony chachere's creole seasoning