Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
kidney bean soup
1 1/2 tsps
olive oil
1
onion
2 cloves
garlic
3/4 tsp
cumin
3/4 tsp
coriander
540 mls
kidney beans
3 cups
vegetable stock
1 serving
salt and pepper
1
carrot
1 tbsp
lemon juice
4 tsps
cilantro
1
heat 1 tsp of olive oil and sauté onion and garlic until soft. add cumin and coriander