INGREDIENTS
1 serving
sweet potatoes
3 1/2 lb
sweet potatoes
4 tbsp
butter
3/4 cup
brown sugar
1/2 cup
heavy cream
1 tsp
kosher salt
1 tbsp
vanilla extract
1 tsp
ground cinnamon
1/4 tsp
ground nutmeg
2 cups
marshmallows
1/2 cup
flour
4 tbsp
butter butter
6 tbsp
brown sugar
1/4 cup
old fashioned rolled oats
1/4 tsp
ground cinnamon
1 large
pot
1 serving
high heat. cook until fork tender. drain potatoes and place back into
1 serving
pot. mash potatoes
1 serving
bake
1 serving
serve and enjoy
1 serving
recipe developed by donna elick - the slow roasted
2013
copyright © the slow roasted - all rights reserved
1 serving
fill