INGREDIENTS
1 serving
hickory bbq sauce
1 serving
mushroom
1 oz
chicken
1 oz
parma ham
1 oz
pork
1 serving
roast asparagus
1 oz
parma ham
1 serving
canned tomatoes
1 Can
parboiled asparagus tips
1 Can
canned tomatoes
1 oz
buffalo m zerella
1 serving
caramelized onion and goat's cheese
1 oz
m zarella