INGREDIENTS
CHOUX PASTRY:
1/2 cup
butter
1 cup
water
1 cup
all-purpose flour
1/4 tsp
salt
4
large eggs
CUSTARD FILLING:
1
(4 serving size) package instant vanilla pudding mix
2 cups
milk (or as called for on pudding package)
1 cup
heavy cream
1/4 cup
icing sugar (aka powdered sugar/confectioner's sugar)
1 tsp
vanilla extract
1/4 tsp
salt
CHOCOLATE ICING:
2 oz
semisweet chocolate (or ⅓ cup semisweet chocolate chips)
2 tbsp
butter
1 cup
icing sugar (aka confectioners sugar/powdered sugar)
1 tsp
vanilla extract
3 tbsp
hot water