INGREDIENTS
1/3 cup
cilantro leaves
1/4 cup
lime juice
1/4 cup
extra virgin olive oil
1 Tablespoon
honey
1/2 tsp
chili powder
1 serving
salt and pepper
1/2 lb
shrimp
10 ozs
romaine lettuce
1/2 cup
cabbage
1/2 cup
cherry tomatoes
1
avocado
1 serving
corn tortilla chips
1