INGREDIENTS
2 larges
chicken breasts into 1 inch pieces
8 ozs
spaghetti noodles
1 1/2 cups
celery
3
carrots
3 cloves
garlic
1/2
onion
3 tbsps
lemon juice
2 tsps
thyme
1 tsp
oregano
6 cups
chicken broth
1 1/2 tsps
salt
1/2 tsp
pepper
1/2 tsp
garlic powder
1/4 tsp
paprika
1/4 tsp
tumeric
1/8 tsp
cayenne pepper
2 tbsps
garlic ghee
1/2 cup
half and half