INGREDIENTS
2 lbs
ground beef
1 serving
kosher salt
1 serving
pepper
2 larges
onions
1 serving
olive oil
8
pretzel buns
8
lettuce leaves
8 slices
tomato
1/2 cup
pickled jalapeños
2 Tbsps
butter
2 Tbsps
flour
1 cup
texas beer
3/4 cup
half and half
3 ozs
sharp cheddar cheese
3 ozs
swiss cheese