INGREDIENTS
1/2 cup
peas
2 cups
all purpose flour
3/4 tsp
yeast
1 tsp
baking powder
1/4 tsp
ground turmeric
1 tsp
sugar
3/4 tsp
salt
4
chadonbeni leaves
6 cloves
garlic
1 1/2 cups
water
3 cups
canola oil
1
1
1
1
1
1
1
1/2 tsp
ground roasted geera
1
1
1
1