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Cheesecake Cookie Cups (gluten-free, whole wheat, all-purpose flour options)

www.texanerin.com
  • 36 minutes
  • Serves 12

INGREDIENTS

188 g

the flour blend listed at the bottom of the recipe

1/2 tsp

salt

1/8 tsp

baking soda

70 g

butter

150 g

granulated sugar

2 tsp

lemon zest

1 1/2 tsp

lemon extract

1 large

egg

170 g

cream cheese

128 g

chocolate chips

6 tbsp

greek yogurt

1 serving

berries

140 g

rice flour

51 g

potato starch

20 g

teaspoons tapioca flour / starch

1/2 tsp

xanthan gum