Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 lb
Baby portobello mushrooms
5
Garlic clove
1 tbsp
Parsley, fresh
1 tbsp
Thyme, fresh
1/2
Yellow onion
1/2 cup
Vegetable broth
2 tbsp
Vegan butter
1 tbsp
Whole wheat flour
1/4 tsp
Apple cider vinegar
1 tbsp
Olive oil
6
thick slices Sourdough bread