INGREDIENTS
1 Tbsp
olive oil
1/4 cup
lemon juice - approx. one lemon
2
garlic cloves
1 tsp
lemon zest
1 serving
salt and pepper
1 Tbsp
olive oil
1/4 cup
tamari sauce
1 Tbsp
maple syrup
1 Tbsp
lemon juice
1/2 Tbsp
hot sauce
1 serving
salt and pepper
2 Tbsps
olive oil
2 Tbsps
dijon mustard
2 Tbsps
honey
1 Tbsp
grain mustard
1/2 tsp
garlic powder
1 serving
salt and pepper