INGREDIENTS
12 ozs
bacon
1 large
onion
1 small
bell pepper
455 gs
great northern beans
1/4 tsp
salt
1/4 tsp
pepper
885 mls
water
15 mls
cider vinegar
15 mls
worcestershire sauce
1 tsp
liquid smoke
75 gs
¹/³ cup brown sugar
170 gs
molasses
4 cloves
garlic
225 gs
tomato sauce
60 mls
water
24 gs
arrowroot powder