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White Bean Soup with Orzo

Emilie Eats
  • 45 minutes
  • Serves 6

INGREDIENTS

2 tbsp

oil

1 medium

onion

3 stalks

celery

3 cloves

garlic

1 1/2 cups

orzo

2 cups

asparagus

8 cups

vegetable broth

1/2 cup

lemon juice

30 oz

beans

1 cup

peas

1/2 tsp

salt

1/2 tsp

ground pepper

1/2 tsp

ground thyme

1/2 tsp

ground turmeric