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Lemon Chickpea and Rice Casserole (Vegan, Gluten-Free, Allergy-Free)

strengthandsunshine.com
  • 40 minutes
  • Serves 6

INGREDIENTS

1 cup

onion

1 Cup

� celery

1 Tsp

garlic

1 TB

vegan/allergy-free butter

2

� cups vegetable stock

1 cup

full-fat coconut milk

1 Cup

� parsley

1 Cup

� lemon juice

1 Tsp

lemon zest

1 Tsp

� pepper

3 cups

rice

6 cups

cans chickpeas

1 cup

peas