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Sticky Chili Lime Tofu with Coconut Rice

plantifullybasedblog.com
  • 58 minutes
  • Serves 3

INGREDIENTS

1

extra tofu [4 oz]

3 tbsps

cornstarch [24g]

1 tbsp

sesame oil [15ml]

1

juice of lime

1/4 cup

maple syrup [60ml]

1/4 tsp

salt

1/2 tsp

chili powder

1/4 tsp

pepper flakes

1/4 tsp

garlic powder

2 tbsps

water

1 cup

rice

1 cup

water [240ml]

1 cup

coconut milk [195g]

1 tsp

cane sugar [4g]

1/2 tsp

salt

1 large

peach [170g]

1 oz

onion [10g]

1/2

cucumber [80g]

1/4

jalapeno pepper

1 leaf

optional garnish: sesame seeds